This roasted cabbage with raisin and caper vinaigrette has quickly become a staple in my kitchen—rich, tangy, and unexpectedly irresistible. Who knew humble cabbage could transform into something so bold, elegant, and exciting? Roasted Cabbage with Raisin and Caper Vinaigrette Ingredients: 1 head of savory…
This is my healthy vegan take on an all-time classic, coleslaw! It’s creamy, crunchy, and perfect for warm weather BBQs. This recipe only requires 6 ingredients, all of which are pretty common staples in most households. I’ve made this recipe with vegan mayo before, however,…
Ingredients: 1/2 head purple/red cabbage 1/2 head Napa cabbage 1 tbsp coconut oil 1-2 garlic gloves 1/4 cup vegetable broth 1 tsp Dijon mustard 1 tbsp apple cider vinegar Directions: Heat coconut in large pot over medium heat. Add garlic and saute for a few…
