Refined Sugar-Free Cranberry Sauce

Ingredients:

• 12 oz bag fresh cranberries
• 1/2 cup orange juice
• 1/4 cup coconut sugar*
• 2 tbsp date paste*
• 1/4 tsp orange zest
• 1/8 tsp cinnamon
• pinch of salt

Directions:

1. Add all ingredients to a pot and bring to a boil.
2. Cover and reduce to a simmer. The cranberries will begin to pop. Stay close by and stir frequently so the sauce doesn’t stick to the bottom.
3. Add a splash more orange juice or water for a less thick sauce.
4. Remove from heat once the sauce has reached the desired texture.
5. Garnish with some orange zest.

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